Vegan Milk Chocolate Coated Almond Gianduja

Product Details:

Fiber 4%
Ph Level 6.8
Storage Instructions Store in a cool, dry place, away from direct sunlight
Sugar Content 32%
Preserving Compound Natural Preservatives
Texture Smooth with Crunchy Almond Center
Moisture (%) Less than 2%
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Vegan Milk Chocolate Coated Almond Gianduja Price And Quantity

Price 300 INR/Bottle
Minimum Order Quantity 10 Bottle

Manufacturing Process Ethically Sourced Ingredients, Small Batch Production
Taste Profile Creamy, Rich Chocolate with Nutty Almond Overtones
Nut Content Almond, No Other Nuts
Dairy Free Yes
Melting Point 32°C
Cocoa Origin Single Origin - South America
Packaging Material Food Grade Recyclable Material
Soy Content 0%
Allergen Information Contains Almonds, May contain traces of other nuts
Calorific Value (per 100g) 530 kcal
Gluten Free Yes
Environmental Impact Low, Sustainable sourcing and packaging
Emulsifier Used Sunflower Lecithin
Suitable For Vegans, Vegetarians, Lactose Intolerant Individuals

Vegan Milk Chocolate Coated Almond Gianduja Product Specifications

Fiber 4%
Form Solid
Eggless Yes
Weight 100g
Shape Round Coated Pieces
Product Type Vegan Milk Chocolate Coated Almond Gianduja
Ph Level 6.8
Texture Smooth with Crunchy Almond Center
Storage Instructions Store in a cool, dry place, away from direct sunlight
Fat Contains (%) 28%
Shelf Life 12 Months
Additional Ingredient Almond Gianduja
Protein (%) 7%
Moisture (%) Less than 2%
Pack Size Box/Bag Packaging, 100g
Sugar Content 32%
Application Direct Consumption, Desserts, Gifting
Flavor Milk Chocolate and Almond
Preserving Compound Natural Preservatives
Appearance Glossy chocolate coated, uniform pieces

Manufacturing Process Ethically Sourced Ingredients, Small Batch Production
Taste Profile Creamy, Rich Chocolate with Nutty Almond Overtones
Nut Content Almond, No Other Nuts
Dairy Free Yes
Melting Point 32°C
Cocoa Origin Single Origin - South America
Packaging Material Food Grade Recyclable Material
Soy Content 0%
Allergen Information Contains Almonds, May contain traces of other nuts
Calorific Value (per 100g) 530 kcal
Gluten Free Yes
Environmental Impact Low, Sustainable sourcing and packaging
Emulsifier Used Sunflower Lecithin
Suitable For Vegans, Vegetarians, Lactose Intolerant Individuals

Vegan Milk Chocolate Coated Almond Gianduja Trade Information

Payment Terms Cash in Advance (CID), Cash Advance (CA)
Supply Ability 100 Bottle Per Day
Delivery Time 10-15 Days

Product Description

Vegan Milk Chocolate Coated Almond Gianduja is pure, nutrient, and ideal for health conscious people. It contains goodness of cocoa with premium quality almonds that provides enjoyable taste & flavor. It brings more yumminess to paratha, bread, chapatis, biscuit, cake, dosa, idli, etc. It is hygienically processed with advanced method utilizing chosen almond extracts, cocoa beans, sugar, etc. It is checked by expert professionals to guarantee its optimum quality. Besides, Vegan Milk Chocolate Coated Almond Gianduja comes in sealed container of various quantity at affordable prices.

Form:solid

Type:Chocolate

Pack Size: 150 Gram

Chocolate Type:Sweet Chocolate

Shelf Life:1 Years

Sustainably Sourced, Ethical Ingredients

Every bite of our chocolate-coated almond gianduja supports environmental well-being. We use cocoa exclusively from single-origin South America, ensuring traceability and ethical farming practices. Our manufacturing process emphasizes small batch production with ethically sourced almonds, sunflower lecithin, and natural preservatives. All packaging materials are fully recyclable, minimizing environmental impact and supporting your commitment to sustainability.

Rich, Creamy Flavor Profile with a Satisfying Crunch

Savor the harmonious blend of rich, creamy vegan chocolate and a crunchy whole almond gianduja center. Crafted to deliver a luscious, smooth texture with distinct nutty notes, each round piece offers a satisfying bite. The combination of milk chocolate flavor with almond not only pleases the palate but also offers a luxurious treat suitable for snacking or sharing.

FAQ's of Vegan Milk Chocolate Coated Almond Gianduja:

Q: How should I store Vegan Milk Chocolate Coated Almond Gianduja to maintain freshness?

A: Store your chocolate-coated almond gianduja in a cool, dry place away from direct sunlight to preserve its smooth texture and prevent melting. The product has a melting point of 32C, so avoid leaving it in warm environments.

Q: What makes this vegan milk chocolate almond gianduja suitable for people with dietary restrictions?

A: Our product is completely dairy-free, gluten-free, eggless, and contains 0% soy. It's suitable for vegans, vegetarians, and those with lactose intolerance. However, it does contain almonds and may contain traces of other nuts.

Q: Where are the key ingredients for this product sourced from?

A: All primary ingredients, including cocoa and almonds, are ethically sourced. The cocoa is from single-origin South America, supporting both quality and sustainable agricultural practices.

Q: What is the manufacturing process behind these chocolate-coated almonds?

A: We follow a small batch production process using ethically sourced ingredients. The almonds are coated in almond gianduja and then covered with glossy vegan milk chocolate using sunflower lecithin and natural preservatives for quality and freshness.

Q: When is the best time to enjoy Vegan Milk Chocolate Coated Almond Gianduja?

A: Enjoy these delicacies as a direct snack, dessert topping, or as a thoughtful gift. Their shelf life is up to 12 months when stored correctly, making them perfect for any occasion.

Q: How does the packaging support sustainability?

A: The product is packed in food grade, fully recyclable materials, ensuring low environmental impact and aligning with eco-friendly principles throughout its lifecycle.

Q: What benefits do I get from choosing this vegan chocolate almond product?

A: You're indulging in a rich, creamy treat crafted with plant-based ingredients and ethical sourcing, all while supporting sustainability and catering to dietary needs. The almond gianduja center also provides a source of fiber and protein.

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